Guajillo Chile Peppers

Guajillo Chiles are beloved in Mexican cuisine for their bright, tangy flavor and mild to medium heat. These peppers, with their smooth, deep red skin, offer notes of green tea and berry, making them ideal for salsas, sauces, and marinades. Their versatility and rich flavor profile make them a favorite among chefs and home cooks for adding depth and complexity to a variety of dishes.

Kosher

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